WSJ推特 48分钟前
August may well be the best time of year for oenophiles dining out to get maximum bang for the buck https://t.co/nhx7gub2iM
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The Wall Street Journal @WSJ
August may well be the best time of year for oenophiles dining out to get maximum bang for the buck https://t.co/nhx7gub2iM
www.wsj.com
Would You Haggle Over the Price of Wine in a Restaurant? I Gave It a Go
Our columnist also found outstanding bargains on offer in restaurants around the country, from 30% off the price on the list to a free glass with your entree

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