This article originally appeared on Inside Climate News, a nonprofit, non-partisan news organization that covers climate, energy, and the environment. Sign up for their newsletter here.
“We were getting basil leaves the size of your palm,” University of Arizona researcher Greg Barron-Gafford said, describing some of the benefits he and his team have seen farming under solar panels in the Tucson desert.
For 12 years, Barron-Gafford has been investigating agrivoltaics, the integration of solar arrays into working farmland. This practice involves growing crops or other vegetation, such as pollinator-friendly plants, under solar panels, and sometimes grazing livestock in this greenery. Though a relatively new concept, at least 604 agrivoltaic sites have popped up across the United States, according to OpenEI.
