联合国粮农 05月22日 19:55
FAO and the Archaeological Park of Pompeii launch “Sustainable Pompeii” Educational Itinerary
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联合国粮农组织与庞贝考古公园合作推出了“可持续庞贝”项目,旨在将庞贝古城的考古遗产与联合国2030年可持续发展目标相结合。该项目将古城内的14个关键地点转化为“活的教室”,通过展示古罗马人在资源管理、气候适应、生物多样性、粮食系统等方面的智慧,启发人们思考如何应对当今的全球挑战。项目利用MyPompeii应用程序提供多语言、多媒体互动内容,鼓励游客通过历史故事、音频导览等方式,了解古代解决方案对现代可持续发展的启示。此举也标志着通往2025年世界粮食日的道路。

🏛️ **项目背景与目标:**“可持续庞贝”项目由联合国粮农组织与庞贝考古公园合作推出,旨在将庞贝古城的考古遗产与联合国2030年可持续发展目标(SDGs)相结合,通过教育形式促进可持续发展。

🌍 **核心内容与地点:**该项目选取了庞贝古城内的14个关键地点,包括房屋、花园、浴池和城市基础设施等,这些地点与可持续发展的核心主题(资源管理、气候适应、生物多样性、粮食系统、社会包容性和创新)相关联。

💡 **展示古代智慧:**项目通过展示古罗马人在水收集、城市园艺和自然能源效率等方面的实践,说明古代社会如何与环境和谐共处,这些技术至今仍对当代实践具有启发意义。

📱 **数字化体验:**游客可以通过MyPompeii应用程序获得多语言、多媒体的体验,包括历史故事、音频导览、视频和与可持续发展目标相关的见解,从而深入了解古代解决方案对现代挑战的启示。

Pompeii, Italy – The Food and Agriculture Organization of the United Nations (FAO), in collaboration with the Archaeological Park of Pompeii, today inaugurated Sustainable Pompeii (Pompei Sostenibile) – a pioneering educational itinerary designed to connect the city’s archaeological heritage with the global effort to achieve the Sustainable Development Goals (SDGs) of the 2030 Agenda.

The launch event was held at the Auditorium of the Archaeological Park of Pompeii, with the participation of Gabriel Zuchtriegel, Director General of the Archaeological Park of Pompeii. 

Learning from the past to build a sustainable future

The Sustainable Pompeii initiative transforms the ancient city into a living classroom. Fourteen key locations within the archaeological site – including houses, gardens, baths, and urban infrastructure – have been selected for their historical relevance and connection to core themes of sustainability: resource management, climate resilience, biodiversity, food systems, social inclusion, and innovation.

Each stop along the itinerary is linked to one or more SDGs and to FAO’s global mandate to eradicate hunger and ensure food security for all. Sites such as the House of the Orchard, House of the Silver Wedding, and Central Baths illustrate how the people of Pompeii lived in close harmony with their environment, applying techniques for water collection, urban gardening, and natural energy efficiency that still inspire contemporary practices.

Commenting on the initiative, FAO Deputy Director-General Maurizio Martina said: “This initiative fully embodies one of FAO’s essential functions: to promote awareness and education on food security, sustainable agriculture, and social inclusion that leaves no one behind. It is a concrete example of how the wisdom of the past, in harmony with nature, can still guide us today towards a more equitable and sustainable future.”

“Pompeii, with its millennia-old history, still speaks to us today about how ancient societies faced challenges related to agriculture, natural resource management, and nutrition. Today, this site—which welcomes millions of visitors from around the world each year—also becomes a space for reflection and education on sustainability issues,” said Edmondo Cirielli, Italian Deputy Minister of Foreign Affairs and International Cooperation, speaking on the initiative. “The Sustainable Pompeii project shows how cultural heritage can become a living, tangible tool to raise awareness and engage citizens, communities and young people in the major goals of the 2030 Agenda.”

“Pompeii is deeply connected to the theme of sustainability, because it is now clear to everyone that sustainability is not just a technical matter—about solar panels or land use—but a question of responsibility towards humanity and future generations. It is, therefore, a humanistic, historical and social issue,” said Zuchtriegel in his remarks at the launch event. “That’s why we also included the project Sogno di volare, which involves local teenagers and children in a theatrical production that will be staged at the Grand Theatre of Pompeii on Saturday and Monday evenings. From this perspective, antiquity becomes a repository of human experience that can help us rethink our relationships and behaviours, and imagine a more desirable future.”

The new educational itinerary is accessible via the MyPompeii app, offering a multilingual, multimedia experience with interactive content in both Italian and English. Through historical storytelling, audio guides, videos, and SDG-linked insights, visitors are encouraged to reflect on how ancient solutions can inform modern strategies to tackle today’s global challenges – from climate change and food insecurity to sustainable urban planning.

Each of the 14 sites includes dedicated signage, QR codes, and clear branding, guiding users through the journey. Totems and panels have been installed to provide historical and educational content, with particular attention to accessibility and engagement for younger generations.

A launch that marks the road to World Food Day 2025

As part of the launch, students from local schools participated in the first guided visit of the itinerary alongside FAO experts. The event also marked the beginning of a wider campaign leading to World Food Day 2025.  

Sustainable Pompeii is not just a temporary exhibition – it is a permanent educational itinerary, physically integrated into the archaeological site and digitally accessible worldwide. As a legacy of the partnership between FAO and the Archaeological Park, it represents a shared commitment to mobilize cultural heritage in support of sustainable development, equity, and innovation.

Through this collaboration, FAO and the Archaeological Park of Pompeii reaffirm their commitment to building a better future by connecting people, nature and culture. By learning from the past, Sustainable Pompeii offers a powerful reminder that sustainable development is not only about innovation, but also about rediscovering and valuing the wisdom that history has preserved.

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庞贝古城 可持续发展 联合国粮农组织 考古遗产
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